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    • Comment les pailles Straws-Berry favorisent une économie circulaire

      How Straws-Berry straws promote a circular economy

      The article explores the importance of sugarcane fiber straws as a sustainable alternative to plastic straws, highlighting their role in promoting a circular economy. It describes the production, use and recycling of these straws, and how they help reduce the ecological footprint while supporting sustainable practices in the CHR sector (Cafes, Hotels, Restaurants).
    • Pailles STRAWS-BERRY

      Natural Straws: The New Standard in Premium Cocktails

      In the constantly evolving world of high-end cocktails, an ecological revolution is taking shape with the adoption of natural straws. These sustainable alternatives to plastic straws, often made from renewable resources such as sugar cane fiber or bamboo, are not only transforming the way we drink, but also demonstrating a deep commitment to the planet.
    • Quels sont les avantages des pailles Straws-Berry ?

      What are the benefits of Straws-Berry straws?

      Discover Straws-Berry: durable and ecological straws for your drinks

      Straws Berry straws have become a popular, eco-friendly alternative to plastic straws. Made from sugar cane residue, they offer many benefits that contribute to the preservation of our planet.

    • Pailles en pâte vs Pailles Straws-berry

      Paste straws: an effective alternative?

      Reduce your environmental footprint with Straws-Berry reusable plant fibre straws, a superior alternative to paste straws. Unlike paste straws, they are sturdy, taste-neutral and can be reused around twenty times. Make the responsible choice to offer your customers a quality experience.
    • La fibre végétale et minérale : est-ce la meilleure option ?

      Sugar cane: is it the best option?

      Find out why Straws-berry is the number 1 option for the hospitality sector. We dive into the environmental impact at CHR, the benefits of sugar cane in terms of biodegradability, sustainability, and how establishments are already reaping the benefits of this ecological transition.
    • Pailles Kraft vs Straws-berry

      Kraft straws vs Straws-Berry straws: the comparison

      In the world of Cafés, Hotels and Restaurants (CHR), the adoption of ecological solutions such as Kraft straws and Straws-Berry straws, made from sugar cane fiber, is gaining momentum. These two sustainable alternatives have their advantages, their limits and adaptability to CHR.